Bar Mar

Hamachi Cone*

“smoked fish dip”, smoked hamachi, finger lime

Caviar Cone*

brick dough, horseradish crème fraiche, Osetra caviar

Neptune's Pillows*

sesame rocoto, spicy tuna, fresh wasabi

Lobster Croquetas*

lobster & shrimp-béchamel fritters, saffron alioli

Lobster Roll

butter poached lobster, mayo espuma, pickled celery, bun

Tuna Tartare Roll*

avocado, ponzu mayo, furikake, scallions, bun ( fried egg)

Sloppy Joe's

beef bolognese, straw potatoes, parker house bun

Paletilla Iberica Andalucía, Spain

from the famous acorn-fed, black-footed Spanish pig

Price: 32.00

Pà Amb Tomàquet

Catalan-style toasted pan de cristal, fresh tomato

Price: 12.00

Ferran Adrià Modern Olives

modern & traditional gordal olives, anchovies, piquillo peppers

Sweet Corn Ribs

mahón cheese, black garlic, lime

Price: 14.00

Patatas Bravas

Spanish fried potato, spicy brava sauce, alioli, pimentón

Price: 14.00

A5 “Philly Cheesesteak”*

wagyu beef, manchego cheese espuma, caramelized onion jam

Spanish Raw

OYSTERS. saffron escabeche, green apple “pearls”

Japanese Raw

OYSTERS. soy-ponzu, marinated sea lettuce, trout roe

Nashville Hot Fried

OYSTERS. hot oil, tartare sauce, lemon

A la Marinera

MUSSELS. tomato-onion sofrito, shellfish broth

Price: 28.00

Grilled Mussels

MUSSELS. saffron-mustard butter, Japanese crumbs

Price: 22.00

Ceviche

SCALLOPS. tomatillo-kiwi aguachile, cucumber, jalapeño oil, pepitas

Price: 32.00

Seared

SCALLOPS. pine nuts, Prodro Ximenez reduction, raisins

Price: 32.00

Pan Fried

OCTOPUS. potato, chorizo, pimentón

Price: 21.00

Fried Puntillas

SQUID. baby squid, alioli negro, piparra pepper

Price: 18.00

Green Salad

SHRIMP / PRAWN. kale & mustard greens, cucumber, grapes, sunflower seeds, green goddess dressing

Price: 26.00

Gambas Al Ajillo

SHRIMP / PRAWN. shrimp, garlic-olive oil, parsley

Price: 22.00

Crab Cake

BLUE CRAB. remoulade sauce, chili crisp, celery

Price: 32.00

Salad "Louie"

MAINE LOBSTER. avocado, salsa rosa, gem leaves

Price: 48.00

Ceviche

TUNA. coconut-lime dressing, avocado, concha corn, cilantro

Price: 25.00

Tomato & Ventresca

TUNA. tuna belly confit, heirloom tomato salad, sesame kombu dressing

Price: 32.00

Tiradito

ORA KING SALMON. yuzu ponzu, avocado, marinated red onion

Price: 18.00

Grilled

ORA KING SALMON. green romesco, broccollini, herb oil

Price: 48.00

Fried Two Ways

DOVER SOLE. fried whole, tartare sauce, lemon

Price: 125.00

a la Bilbania

DOVER SOLE. a la Bilbaina, fried garlic, guindilla peppers

Price: 136.00

Carpaccio

EUROPEAN SEABASS. olive oil yogurt, fried capers, chives

Price: 38.00

Grill "a la Catalana"

EUROPEAN SEABASS. Catalan spinach - apple, PX raisins, pine nuts

Price: 62.00

Hand-cut Tartare

BEEF. piparras, capers, chive, egg yolk, pan cristal

Price: 28.00

True Rib Eye

BEEF. (Rosewood, TX)* roasted cipollini and mushrooms, onion jus

NY Strip Steak

BEEF. (Margaret River, Australia) potato puree, green salad

Presa Iberica

PORK. grilled Iberian pork, mojo verde, boqueron-nori salsa

Price: 58.00