Restaurants Nashville

Fleming’s Prime Steakhouse & Wine Bar

Restaurants Nashville
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Address
2525 West End Ave
Suite 220
Place
Nashville, TN   37203 
Landline
(615) 342-0131
Facebook
217613784925300
Website
www.flemingssteakhouse.com
Reservations
www.flemingssteakhouse.com
Menu
www.flemingssteakhouse.com
Order
order.flemingssteakhouse.com

Description

Fleming’s Prime Steakhouse & Wine Bar in Nashville is located on West End Avenue, across from Centennial Park and in front of Vanderbilt Stadium. It’s an ideal destination for any occasion—from cocktails and shareable bar bites to elevated dinners featuring premium steaks and expertly paired wines. Perfect for business dinners, celebrations, or gatherings near Vanderbilt, Centennial Park and West End, Fleming’s offers a refined dining experience. Our curated steak selection includes Japanese A5 Wagyu, Australian Wagyu, Prime, and signature Angus cuts. Enjoy our $49 Prix Fixe menu, handhelds starting at $20, and Social Hour specials from 4–6:30PM. Private dining, events, and catering are also available daily.

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Opening hours

  • Sweet Chili Calamari

    lightly breaded, tossed with sweet chili sauce

    Price: 19.00

  • Ahi Tuna Poke Stack

    avocado, cucumber, lavash crackers, soy ginger, osetra amber caviar

    Price: 23.00

  • Signature Onion Rings

    panko-crusted, smoked jalapeño aioli

    Price: 17.00

  • Colossal Shrimp Cocktail

    Cold OR Hot, Chilled with house-made cocktail sauce, or sauteed in our spicy barbecue butter with focaccia toast

    Price: 22.00

  • Goat Cheese Bites

    Price: 19.00

  • Beef Carpaccio

    toasted gruyere croutons, caper-creole mustard sauce, shredded egg & red onion

    Price: 24.00

  • Crab Cakes

    roasted red pepper-lime aioli

    Price: 26.00

  • Yellowtail Crudo

    ponzu sauce, gochugaru flakes, carrot-cucumber slaw

    Price: 23.00

  • Chilled Seafood Tower

    north atlantic lo

    Price: 89.00

  • Japanese A5 Wagyu Strip

    4OZ Kagoshima Prefecture | BMS 100 10-12 A5+ served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt

    Price: 135.00

  • Chopped Wedge Salad

    bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze

    Price: 16.00

  • Caesar Salad

    romaine, parmesan, fried capers, crispy prosciutto

    Price: 16.00

  • Fleming's Salad

    candied walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

    Price: 16.00

  • Lobster Bisque

    north atlantic lobster, sherry cream, chives

    Price: 18.00

  • French Onion Soup

    baked with gruyère & parmesan cheeses

    Price: 17.00

  • Prime Bone-In Ribeye

    20 OZ

    Price: 83.00

  • Filet Mignon

    8 OZ

    Price: 62.00

  • New York Strip

    16 OZ

    Price: 69.00

  • Boneless Ribeye

    14 OZ

    Price: 73.00

  • Tomahawk

    35 OZ

    Price: 129.00

  • Australian Carrara Wagyu Filet Mignon

    8 OZ Australian Carrara Wagyu | MS 8-9

  • Japanese A5 Wagyu Strip

    4 OZ Kagoshima Prefecture | BMS 100 10-12 A5+ served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt

    Price: 135.00

  • Australian Wagyu Strip

    14 OZ Australian Carrara Wagyu | MS 8-9

    Price: 99.00

  • Fleming's Prime Steakhouse Burger

    signature beef blend, Wisconsin cheddar cheese, bacon, red onion confit, campari tomato, iceberg lettuce, house-made pickles

    Price: 20.00

  • Lobster Roll

    connecticut-style, warm butter poached, fresh chives, lemon, toasted brioche bun

    Price: 26.00

  • French Dip Filet Sandwich

    thinly sliced filet mignon, caramelized onions, gruyere cheese on toasted potato baguette served with french onion jus

    Price: 20.00

  • Filet Mignon & North Atlantic Lobster Tail

    8 oz hand-cut Filet Mignon, 12 oz lobster tail, warm drawn butter

    Price: 94.00

  • Steamed Ginger Seabass

    ginger-soy sesame broth, carrot-leek-scallion sauté, fresno chili, cilantro

    Price: 52.00

  • Pecan Crusted Pork Shank

    signature spices, roasted red pepper polenta, cilantro oil

    Price: 45.00

  • Double Breast of Chicken

    all-natural, roasted, white wine, mushroom, leek & thyme sauce

    Price: 49.00

  • Signature Filet Medallions

    7 OZ, premium filet medallions with cabernet demi-glace, sauteed spinach, campari tomato

    Price: 49.00

  • Barbecue Salmon Fillet

    mushrooms, barbecue glaze

    Price: 49.00

  • Crispy Pancetta Brussels Sprouts

    flash-fried and tossed in lemon aioli

    Price: 16.00

  • Fleming's Potatoes

    potatoes au gratin, creamy cheddar & monterey jack cheese blend, leeks, jalapeño

    Price: 16.00

  • Thai Green Beans

    gochugaru flakes, red onion, thai oil

    Price: 15.00

  • Baked Potato Plain or Loaded

    served plain or loaded with butter, sour cream, cheese, bacon & chives

    Price: 15.00

  • Truffle Garlic Mashed Potatotes

    white truffle oil, roasted garlic, parmesan reggiano

    Price: 15.00

  • Chipotle Cheddar Mac & Cheese

    cavatappi, smoked cheddar, chipotle panko breadcrumbs

    Price: 16.00

  • Sweet Corn Brulee

    sweet corn custard, golden brown sugar crust

    Price: 15.00

  • New York Cheesecake

    classic preparation, strawberry red wine sauce & fresh mint

    Price: 15.00

  • Carrot Cake

    three-layer cake with cream cheese frosting, drizzle of caramel

    Price: 15.00

  • Crème Brulee

    creamy vanilla bean custard served with fresh seasonal berries

    Price: 16.00

  • Fresh Fruit & Blood Orange Sorbet

    mixture of strawberries, blueberries, pineapple topped with blood orange sorbet

    Price: 15.00

  • Chocolate Gooey Brownie

    honeycomb brittle, chocolate sauce & caramel

    Price: 16.00

  • Chocolate Lava Cake

    rich chocolate cake with a molten center of callebaut belgian chocolate, served with premium vanilla ice cream & house-made tuille

    Price: 16.00

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(615)342-0131 (615)-342-0131 +16153420131